Flavour Lovers - 4 Pack

Sale Price: NZ$59.00 Original Price: NZ$64.00

2 x Harissa Paste

2 x Za’atar

Two of my all-time favourites to instantly lift your cooking — Harissa Paste and Za’atar. Think rich, bold flavours that make everything from meats and roast veggies to eggs, salads and snacks taste incredible.

Harissa —The ultimate flavour bomb. This rich red paste is predominantly made up of the 5 C’s - capsicum, chilli, cumin, coriander and caraway. My version adds a little bit of chipotle chillies for that subtle smokey chilli vibe. I make this paste punchy enough to give your dishes that extra flavour bomb it needs while not too much so that you can also use it as a condiment/sauce replacement alongside scrambled eggs, nacho’s, avocado toast etc

Try me:

  • Instead of chutney/sauce

  • Marinating chicken to roast or stir-fry

  • A roast vegetable marinade

  • Flavour bomb on salads

  • On top of hummus

  • Adding to nachos or slow cooks

  • A rub on slow cooked lamb or beef

  • Jazzing up your eggs-poached, fried, scrambled or frittata

Ingredients: Roasted capsicum, garlic, tomato paste, chipotle, cumin, coriander, caraway, chilli, olive oil, white wine vinegar, salt, maple syrup.

Gluten free, Dairy free, Vegan

Za’atar — My version of the middle eastern spice blend. The ultimate spice blend to season and spice up your cooking.

Perfect to:

  • Season roast chicken or lamb

  • Sprinkle over vegetables to roast

  • Sprinkle over oven fries and crumble with feta

  • Toast your almonds with a spoonful of this and a lug of olive oil - great snack or salad crunch

  • Sprinkle on dips and hummus

  • Add to Tzatziki

  • Add to your vegetable fritters

Ingredients:

Cumin, coriander, sesame seeds, thyme, oregano, sumac, chilli powder, spices, sea salt

Gluten free, Dairy free, Vegan

2 x Harissa Paste

2 x Za’atar

Two of my all-time favourites to instantly lift your cooking — Harissa Paste and Za’atar. Think rich, bold flavours that make everything from meats and roast veggies to eggs, salads and snacks taste incredible.

Harissa —The ultimate flavour bomb. This rich red paste is predominantly made up of the 5 C’s - capsicum, chilli, cumin, coriander and caraway. My version adds a little bit of chipotle chillies for that subtle smokey chilli vibe. I make this paste punchy enough to give your dishes that extra flavour bomb it needs while not too much so that you can also use it as a condiment/sauce replacement alongside scrambled eggs, nacho’s, avocado toast etc

Try me:

  • Instead of chutney/sauce

  • Marinating chicken to roast or stir-fry

  • A roast vegetable marinade

  • Flavour bomb on salads

  • On top of hummus

  • Adding to nachos or slow cooks

  • A rub on slow cooked lamb or beef

  • Jazzing up your eggs-poached, fried, scrambled or frittata

Ingredients: Roasted capsicum, garlic, tomato paste, chipotle, cumin, coriander, caraway, chilli, olive oil, white wine vinegar, salt, maple syrup.

Gluten free, Dairy free, Vegan

Za’atar — My version of the middle eastern spice blend. The ultimate spice blend to season and spice up your cooking.

Perfect to:

  • Season roast chicken or lamb

  • Sprinkle over vegetables to roast

  • Sprinkle over oven fries and crumble with feta

  • Toast your almonds with a spoonful of this and a lug of olive oil - great snack or salad crunch

  • Sprinkle on dips and hummus

  • Add to Tzatziki

  • Add to your vegetable fritters

Ingredients:

Cumin, coriander, sesame seeds, thyme, oregano, sumac, chilli powder, spices, sea salt

Gluten free, Dairy free, Vegan

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